European Food
Cooking class that selects delicious menus in European style, home style comfort food flavors, whether it be brunch, pasta, soup, steak.
This recipe is suitable for both family consumption and for those who open a restaurant. Practice it yourself and gain secret techniques from many teachers.
Price for 2 menus: 6,400 baht
If adding a menu, the cost is 2,700 baht per menu (except steak category, all menus are 3,000 baht)
If you study 2-3 menus per day, it will take 3-4 hours.
If you study 4-5 menus per day, it will take 5-6 hours.
1 day, learn no more than 5 menus.
Brunch Category
Category brunch:
1. Korean fried chicken egg benedict (not teaching how to make bread)
2. Healthy smoked salmon Benedict with fresh avocado (English muffins not taught)
3. Mixed berry pancake
4. Tuna melt cheese open sandwich (not teaching how to make bread)
5. Scramble egg pancake with crispy bacon
6. Mashed avocado poached egg on toast (not teaching how to make bread)
Soup category
CategorySoup:
1. Cream of corn soup (I didn't make the bread myself)
2. Cream of mushroom soup, not made from bread
Pasta category
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Pasta category:
1. Italian carbonara
2.Angel hair spicy sausage
3. Spaghetti bolognese (meat sauce but can be replaced with pork)
4. Macaroni au gratin with ham(baked with cheese)
5. Fettuccine truffle with mushroom and bacon