PROFESSIONAL
CHEF COURSE
4 WEEKS | 8 WEEKS
คอร์สฝึกอาชีพเชฟขนมหวาน





Professional Course
Start today on your path to becoming a professional pastry chef.
This course includes more than 50 pastry courses & skills.
Learn how to be 'Pastry Chef' in just 26 days
Focus point
- Emphasis on teaching bakery for business owner
- Learn various skills and every aspect of bakery including cake,bread, french dessert, barista skills
- Absolute beginners are welcome to this course
-
Classes will be conducted in private session 1-to-1 with teacher (for oversea students)
-
Consist of theory 10% and practical 90%
-
Including weekly placement tests to measure the level of understanding of students

Course duration
Private course in English-language
-
Intensive Course 13 days
-
Basic to intermediate level
-
25 menus
-
or
-
Professional Chef Course 26 days
-
Basic to Advance level
-
50 menus
-
Time
9.30-16.30 Hrs
Flexible schedule
You can arrange your own schedule. Schools are opened Tue-Sun 9.00-17.00. Can take course everyday consecutively or can take 1-2 days off per week

COURSE OUTLINE
WHY SWEETS COTTAGE
01.
Teaching
Excellence
Our founders and team are graduated from world-renowned culinary school in UK, France
High standard of teaching that make pastry easy for everyone
02.
Perfect recipe
Our recipes are excellent in taste. Easy to follow at home. No need to adjust the recipe, you can make it and sell it.
03.
DIY Course
Courses can be designed according to your needs. If you are in a hurry to open a shop, you can take many courses in limited time.
SCHOOL TOUR
Cake School, Dessert Course, Dessert Learning, Dessert Teaching, Bakery School, Bread Teaching, Bread Teaching, Bakery School, Dessert School, Beverage Teaching
TRUST IN OUR EXPERIENCE
MORE THAN 12 YEARS IN F&B BUSINESS
" GUARANTEED BY THE SUCCESS OF
PRALINE RESTAURANT GROUP "
A team of more than 10 teachers with over 10 years of teaching experience guaranteed by delicious recipes. and the success of opening a praline restaurant (IG@pralinegroup) which is a sister-brand restaurant of Sweets Cottage School. It is a Brunch & Bakeshop style restaurant, larger than 160 seats, 2 branches in Sathorn and Ratchaphruek, Bangkok
More details www.cafepraline.co