Korean bread cafe (1day-4menu)

Korean bread cafe
 Teaching how to make Squid ink bread with real black ink, stuffed with Ham cheese onion, ready to make a sauce to spread on the inside of the bread. Mustard sauce, california sauce, sprinkle cheese and Black olive on top.
 Bacon Olive cheese loaf. Another way to do it is to teach how to simmer Garlic sauce to spread on the inside of the bread.
 Yogurt bun is a luxurious bread with cream cheese and yogurt added to add a nutty aroma. Make a large triangle shape. Add fresh yoghurt cream, delicious, sour, refreshing.
 Mini strawberry bun is formed into a small strawberry bun filled with yogurt cream and fresh fruit.
 1 DAY COURSE
 9:30 a.m. - 4:30 p.m.