Bon Bon Chocolate 4 kinds
- Learn the theory of chocolate making, tempering, temperature adjustment, color mixing techniques, printing, storage.
Chocolate to study
- Rocher almond chocolate
- Rose bon bon
- Passion fruit bon bon
- Hazelnut Praline bon bonIt only takes about 4 hours to study.
Course duration
5 hours
Level of Difficulty
Advance Course
Skill
No-bake Dessert
฿7,700.00Price